PREMIUM-LINE SMOKED COLD MEAT
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| Ham from barrel | Royal baked ham |
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| Baked and bone-in Old Polish-style ham | Curing ham |
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| Rural-style ham |
SAUSAGES
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| Dry Cracow sausage | Hunter’s sausage |
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| Juniper Berry Smoked Sausage | Baked Polish-style sausage |
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| White blanched sausage | Beer sausage |
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| Home sausage | Cocktail sausages |
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| Bavarian-style sausage | Kabanos smoked sausage |
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| Extra hot-dog | Royal hot-dog |
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| Dry Galician-style sausage | Ham hot-dog |
GIBLETS PRODUCTS
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| Black pudding | Noble blood pudding with giblets |
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| Smoked liver sausage | Pâté with chantarelle |
| Rural raw meat sausage |
“EDWARD GIEREK’S TIMES” SMOKED MEAT AND SAUSAGES
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| “Edward Gierek’s times” ham | “Edward Gierek’s times” ham sausage |
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| “Edward Gierek’s times” sausage | “Edward Gierek’s times” traditional sausage |
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| “Edward Gierek’s times” hot-dog |
FAMILY-LINE SMOKED MEAT
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| Smoked and steamed bacon | Ham with garlic |
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| Chimney ham | Pork loin from smokehouse |
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| Bacon from smokehouse | Paul-style hot-dogs |
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| Master Andrew-style ham |
SAUSAGES
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| Silesian-style sausage | Farmer-style sausage |
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| Smerf-style sausages | Sausage with bear’s garlic |
RAW PRODUCTS
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| Salmon-style loin | “Krotoszyńska” smoked bacon |
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| Bamber-style sausage | Raw Polish-style sausage |
COOKING
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| Cooked pork knuckle | Delicatessen pork knuckle |
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| Pickled pork knuckle |
BARBECUE PRODUCTS
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| Hunter-style loin | Gyros-style sausage |
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| Mexican-style sausage | Sunny-style sausage |
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| Mountain-style sausage | Brewing sausage with cheese |
Agro-Handel Sp. z o.o.
Mościszki 18
64-010 Krzywiń, Poland
Tax No:698-000-54-74
Tel. + 48 65-5174150
Fax +48 65-5174153
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